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Resources

Index of downloadable resources ranging from Rules and Regulations and Guidance notes to White papers and Technical notices

1 8 8 results

  • Sedex SMETA Factsheet

    Download this factsheet to learn more about the SMETA auditing process, the benefits to your organisation and how LRQA can help you.

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    Farmers working in a farm
  • Food, Beverage & Hospitality content toolkit

    Stay ahead with our dynamic toolkit, offering the latest resources in the food, beverage, and hospitality sector.

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    Food safety
  • Food trends: A growing appetite for change China, US and UK.

    LRQA's latest survey highlights the current food safety trends of 2020 and how these have changed over the last 12 months.

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    shopping habits
  • Exploring Food Safety Culture: On-Demand Webinar Series Highlights

    Find out what industry leaders are doing to demonstrate a good food safety culture within their own organization and how to extend this throughout their supply network.

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  • Podcast: BRCGS Food Safety Issue 9: What to expect

    In this episode, we speak to Food Technical Manager at LRQA, Mark Fincham to discuss the BRCGS Food Safety Issue 9, which is scheduled to be published in August 2022.

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  • The global food industry – post COVID-19

    LRQA food experts share insights on client challenges in ensuring food safety throughout the supply chain.

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    resource header
  • HACCP Food Brochure

    Whether you’re an early-stage food business or an established brand, our HACCP brochure will explain the importance of HACCP, benefits and how to get started.

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  • Managing change in the food supply chain

    In this article, LRQA Assessment Manager, Mervyn Stone discusses the importance of change management in reducing risk in the food supply chain.

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    resource header

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